Mendoza, Argentina to Coyhaique, Chile

km this leg: 900

km total: 24,500

wow…that went fast.

Because we’ve decided to make it home for the holidays we had to take a bus from Mendoza to Bariloche, Argentina, which ended up being the right decision for us. It cut off 1,200 kilometers and we skipped over all of the terrible ash that  is being carried northward from the Puyehue volcano in Chile. It has been spewing ash since July and the landscape and air are filled with a fine, gray soot.

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In a nutshell, the riding has been incredibly beautiful. Southern Argentina and Chile are known for that. We are in the heart of Patagonia as we speak. We were a little surprised at how populated it has been. I guess we had started out with the impression of it as an unspoiled wilderness, but the Southern Highway (Carretera Austral) will be fully paved in a couple of years and so far it has been mostly lined with small cattle farms.

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We’ve seen lots of cool birds because it’s now spring here and the big birds from northern Brasil have migrated down here for the summer. It’s strange to think about that; birds migrating south for the summer . We’ve seen lots of bandurrias which we call “honky birds” because they’re are always making this honking sound (and we could never remember their name in Spanish.) Here is an excellent example of a honky bird. It is about the size of a chicken.

Tero Tero

The weather has been cold and rainy which is to be expected for the western coast of Chile; that combined with the snowmelt coming off of the mountains makes for an incredible number of waterfalls. We see dozens of them every day.

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We’ve also met a lot of really interesting people down here; many Argentinians and Chileans who are looking for a different way of life. People who are looking to get away from the city, grow their own food, or simply just spend their time enjoying the amazing scenery while fishing the trout and salmon-rich crystal clear rivers and lakes. There is a great sense of independence and self-sufficiency here. That probably has to with the fact that it is still a relatively wild and isolated place that requires those traits, but it also seems that the place inspires it as well. We were lucky to receive an invitation from a young couple, Juan and Mercedes, to camp in their yard in Trevelin. They moved there from Buenos Aires and are living a simple but, for them, rewarding life growing their own wheat, baking their own bread, making their own wines and jams, and raising chickens and rabbits.

It was impressive when riding through the Cholila Valley, home of the last hiding place of Butch Cassidy and the Sundance Kid. It is a beautiful area filled with small towns and mountains that are rich with gold and other mineral ore. The only reason why those mountains haven’t been whittled down to little hills is that it seems that everyone you talk to who lives in the area is against the mines. And every time another international mining company wants to come in and mine it the local citizens protest and put up road blocks shutting down all of the roads to traffic for weeks. They say that as soon as a mountain is stripped the water that comes from the snow melt will no longer water their valleys and they realize that they will be left with the lakes of chemically-laden water used in the extraction process.

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One thing that has been remarkably striking for us is that, since we crossed over to Chile, everything feels, well, northerly. The houses are made of wood and every one of them has a wood burning stove. We haven’t seen either of those two things since the U.S. And being from Wisconsin, the wooden houses and stoves certainly make us feel like we’re closer to home even though we are the furthest from it that we’ve ever been on this trip. It’s as if we’ve gone so far south that we are now in the north.

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Biker notes

-Bariloche to the Fufu pass is excellent riding and highly recommended during this time of year, but beware of holiday traffic if you are coming through in Jan – March.

-We went through NP los Alerces, and it is good riding, but the road is not great and it is slower than the pavement.   Lots of cows, but nice lakes.  the campsites are exceedingly expensive (30 pesos pp), but were all shut down (free!) in the off season.  Food in Cholila and Rivadavia.

-Get lots of cash in Argentina (Trevelin) before crossing over.  Futaleufu has an ATM, but it accepts only Mastercard.  After that, it is until Villa Manihuales until there is an ATM.  You can change money in Fufu.

-Be careful trying to sneak produce or animal products into Chile.   they THOROUGHLY searched us, after making us make a declaration that we didn’t have anything.   dunno what they’d do.

-Grocery stores accept credit cards in La Junta, but otherwise not.

-There’s a great bakery in Puyuhuapi.  ”Pasteleria Teresita.”  Lots of hot stuff coming out in the afternoon.  Their apple empanadas are amazing.  So are their panes de chicharon.

-you can eat the huge leaved plants called “nalcas” on the side of the road.  pick the small flaccid shoots with unopened leaves.

-the “agua mineral” on the side of the road after Villa Amengual is really good, and seemingly safe

-Coyhaique is very expensive….well, all of Chile is….we stayed at Hospedaje Mondaca, 5 blocks south of the square at 571 Ave Simpson for 5k pesos pp, by far the cheapest.   There’s a spot to camp at the 400 block for 4k pp with WIFI, showers and kitchen.

Belen to Mendoza, Argentina

kms this post: 800

kms so far: 23, 800

Hello from the Mendoza, wine capital of Argentina!

The time and the kilometers are passing by quickly now as we inch our way down the map a little bit every day. Since our last post, we’ve been working our way down the east side of the Andes on highway 40. That has translated into lots of flat riding through long stretches of desert, interspersed with a few climbs through the foothills. There are some loney pieces of road out here, but every one eventually leads to a welcoming town or city with plenty of nice people, shady parks, and tasty (cheap!!) wine.

In the context of long desert stretches, I have a confession to make. MP3 player: I love you. You have made our lives infinitely better.

I also have a comment to pass to the eons of evolution that have preceded our passing. Desert plants: your adaptations are very effective against passive pedal bikers.

 

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On the latter point about the spikey desert plants, this has been a most record breaking stretch for us. Our previous “best” for flat tires was 4 in one day in southern Bolivia. At the time that seemed quite impressive. However, last week we shattered that day with a whopping 7 punctures in 24 hours when heading over the Cuesta de Miranda west of Nonogasta. Not willing to let the dream die, we managed 7 more over the next 2 days. At 200 mini-pumps a piece, that’s almost 1,000 pumps per day for 3 days straight. Finally,some good cross training for our pewny T-Rex arms.

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The main reason for the flurry of flats is that almost every plant out here has approximately one million trillion thorns. Every time we exit the highway, we run a big risk of running one over. The 7 flat day was primarily because we pulled off the road onto a semi-informal roadside camping area only to realize afterward that the whole (seemingly clear) 100 yard stretch we rode across was literally covered with little bits of thorny branches that the local goat herd had chewed and left to lie in wait for future passers by.

The next morning (after patching a flat, naturally) we spent a couple of kilometers pedaling across the landscape and discussing the number of potential flat tires suspended in the great expanse around us. First, we aimed high and estimated maybe it was close to the number of stars in a galaxy. Then, we aimed low and thought perhaps it was merely a crapload. As in most scientific estimations, the truth probably lies somewhere in between.

Erin even got a flat tire

thorn hole, erin's flat tire...

Apart from punctures, and a considerable amount of headwind, Argentina has been quite enjoyable and relatively easy in comparison with the rest of the Americas. Grocery stores are well-stocked and town parks give us a chance to relax in the shade and chat with the remarkably friendly Argentinians. Also, there is always good camping, either in a town park, or alongside the road somewhere. We even camped at a gas station once. They had a greenspace next door with picnic tables, and bathrooms WiFi, all offered free of charge.   Additionally, there are often improvised picnic tables on the side of the road where there is a nice shade tree, or a shrine for someone who has passed away, or a grotto for the much revered “Gauchito Gil.”  The infrastructure here is probably due to the incredible culture of camping travelers in Argentina, and our lifestyle seems completely normal to most folks we meet.

The tandem bicycle, however, continues to amaze our fellow humans. Lots of folks stop to take pictures and kids often ask if they can climb on and pose for their parents. All that’s great and pretty normal for us, but we did witness a new high for tandem love when we arrived in Mendoza. While sitting down to have a tasty beer, we watched a drunk guy wander over by our bike, take a look around and give it a big fat hug before moving on down the sidewalk. I cannot think of a more earnest display of affection for a pedal bicycle. If only I could have been quick on the draw with the camera….

 

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The city of Mendoza, site of the hug, is remarkably beautiful and famous for trapping cyclists en route to the south (our cyclist friends Erich and Laura with whom we rode in Panama warned us that it’s impossible to leave here!). The streets and sidewalks are all very wide and absolutely filled with trees. Many streets actually run their course under a complete canopy of leaves. Under those trees are hundreds of open air restaurants where people hang out to drink tea, or more likely wine, and eat some incredibly tasty and varied food. We just went out once, but we got homemade pasta, an excellent bottle of wine, and a chocolate mousse for dessert for $30. We could get used to that.

Most things here are quite a good value compared to US prices, but we have managed to spend what for us is a small fortune in the past 3 days. We’re treating this as a kind of vacation from biking before one more long push to the end. This is the point where we have decided to take a bus. So, we are going to make the jump to light speed on an overnight bus and end up in Bariloche tomorrow. From there, we’ll skirt the Andes for a few hundred kms on the Argentinean side before crossing over to Chile and riding the famous Carretera Austral (southern highway). It promises to be a return to the kind of remote biking and lush forests that we haven’t experienced since southern British Columbia. So we are eating some good food and enjoying the city life before heading out to the woods to ride, camp, and not take showers. Life is good!

Until Patagonia…

Biker notes:
-about 10kms south of Belen is Londres, where there is a wonderful free campsite (complete with a pool filled with cold natural spring water) that we heard about afterward. Apparently, it’s a good place to get stuck. Londres has plenty of stores.
-There’s a long stretch of desert before Chilicito (~70km) with no services. Fill up your water bottles in San blas de los Sauces.
-Villa Union has a YPF gas station where you can camp for free.
-Guandacol has free camping at the town entrance, 1km off ruta 40.
-Mendoza is a bit spendy, but great. We stayed at Hostal Itaka at 480 Vllanueva (west of the center). Very nice and helpful folks 150 pesos for a double room. Restaurant 390 (tres con noventa) across the street is excellent and totally reasonable. Go there.
-As a second warning, be very careful exiting the highway on this stretch. Crazy thorns, including goat heads.

Uyuni, Bolivia to Belen, Argentina

km this post: 900

So we took a train from Uyuni to the border which at first felt a little bit like cheating, but then we thought, hey, biking 29,500 kilometers out of 30,000 isn’t so bad.

Arriving to Argentina after Bolivia was like arriving to the land of milk and honey. We found an excellent bakery within 15 minutes of crossing the border, something we haven’t seen since Columbia. Within 24 hours we found fresh pasta, great wine, and good cheese. AND the weather is much warmer and temperate compared to the Bolivian altiplano. We’d found paradise! It makes for wonderful riding and eating. So wonderful in fact, that one afternoon we didn’t get any further than 30 kilometers and took a hint from the folks hanging out on the corner drinking the Salta, Argentina’s most popular beer; after which we bought ourselves a piece of famous Argentinian beef, biked three more kilometers to a campground and called it a day.

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That is another great element in Argentina, all of a sudden, there’s camping! Argentinians themselves camp, so there are private campgrounds you pay a small amount of money to stay at, or there are municipal parks that you can often camp at for free in the towns themselves. There are a lot of young people who travel around Argentina and South America (we’ve met a few in Colombia, Ecuador and Peru) making macrame jewelry and doing things such a magic tricks and juggling to make just enough money to keep traveling. It seems that many people here have an adventurous spirit.

The look of people changed dramatically after we crossed the border. Argentina is largely settled by European immigrants. So we are no longer the whitest people around. Admittedly, it’s a little nice not to be stared at as much as we had been in Bolivia. And people here really do like their meat. There are many restaurants that serve parilladas (grilled things) and we went grocery shopping in a store that actually had four rows of seating for people who were waiting for their cuts of meat.

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We are riding on the eastern edge of the Andes right now, so we are riding in the rainshadow of the mountains; which means, lots of desert. We got to see some amazing rock formations, much like Utah in the United States. And we’ve survived some INCREDIBLE winds. We don’t know what it is or why. We had heard about the terrible winds in Patagonia further south, but nothing about the winds here. At one point, we were being pushed up a hill and we weren’t pedaling, but were still going about 20 km per hour. It was crazy. We’ve never seen wind like this before. Unfortunately, two days later it turned into a head wind and we went about 15 kilometers in around 3 hours. There were no towns and virtually no houses. Sometime around 9 pm we found a house that had a sheep shed they let us sleep in. It was great to be out of the driving wind, and a kind of gross to be camping on a couple inches of dried sheep shit. But some days are just going to be like that.

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We’ve also taken to naming the dogs that seem to be our constant companions during our snack/lunch stops. We started with Bagley (named after a cracker we’ve been eating) and General Lee, both of whom we did not get a photo of, but there will be others to follow.

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Crossing the desert and surviving the numerous violent dust storms that left sand in our ears, eyes, noses, teeth, hair and numerous other hard to get toplaces, we landed in the tranquil little town of Belen. Here we are staying with the Avar Saracho family, a weaving family that is internationally known for the ponchos they make. They have five great young kids who are all very warm and welcoming. Their six-year-old, Lila, who is an avid cyclist and does laps around the patio on her tiny little bicycle, came up to us this afternoon and intently asked if we would consider a trade: her bike for our tandem. We had to decline on the grounds that her legs wouldn’t reach and Alan wouldn’t fit on her Hello Kitty cruiser.

 

Lila and her ride
Lila and her ride

Copacabana to Uyuni, Bolivia

kms this post: 750
kms so far: 22,000

Hello there from weird and wild southwest Bolivia. We´ve managed to just about cross this landlocked, cold, poor, desolate country from north to south since last post and are on the verge of crossing into Argentina.

let’s start with something tasty. The Saltena. it’s like a bolivian Pasty.

For many bikers that bike the Americas, this is their favorite country on the whole trip. It is so wild and unrefined with many wide open spaces and crazy natural phenomena. However, for a variety of reasons, Bolivia has been difficult for us. I think the main hitch is that we have had many disagreeable interactions with people. More, actually, than we have had in the entire rest of the trip. We got a really bad first impression with border officials that blew us off for 3 hours and then literally laughed in our faces for having to wait. From there, it seemed like every other person we met really didn´t want anything to do with us. That includes people whom we bought stuff from. A number of times we´d say thanks and the reply would be a nasty glance, a head shake, and a “for what?” So much for common courtesy. That kind of general manner repeated itself over and over for the first week or so that we were here. On 2 occasions the person at the hotel refused to give us our change untill we harassed them until they finally, begrudgingly gave in.

This all really affected our mood and hammers home exactly how important it is to be surrounded by kind people. We are pretty much of out here by ourselves sometimes, and the short interactions that we have with people have been really energizing throughout the trip. We´ve been spoiled with wonderfully warm and generous people on a consistent basis. Until Bolivia.

Some of this has to do with the fact that many Bolivians live a hard life. It´s the poorest country in South America, with aweful social services, education system, and infrastructure. On top of that, the areas that we have biked through have been always over 11,000 feet, cold, windy, dusty, and desolate. Shephards huddle tight in their blankets and hats. Towns are dingy with dust and trash blowing in the wind (there is an awful amount of trash here). This is not exactly a recipe for good cheer.

But it hasn´t been all bad. There is certainly a beauty to the high and cold places of the Bolivian Altiplano. The open expanses seem to go on forever and the sunrises and sunsets are incredible with this backdrop. The days are filled with the bluest skies we have ever seen. That will be our lasting memory from Bolivia: the incredible blue skies. Sometimes you have to blink and check your eyes to believe that those colors actually exist.

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And there is a certain chaotic vibrance to the larger towns and cities that we have passed through. We had to spend a day in LaPaz to buy a new camera, since I smartly decided to wash our previously functioning camera with my pants in the bathroom sink. Let me tell you, this is the wildest human jungle that we have ever experienced. The stores spill into the sidewalks and beyond, into the streets. Seemingly anyone can just throw down a tarp in the road and start selliing candy and toilet paper (bright pink TP in Bolivia!). People scurry about making purchases and ducking behind stalls as traffic comes speeding by, honking constantly at the sea of people in their path. I was doing just such a duck to narrowly avoid a minivan when I very slightly brushed up against a sweater that was hanging in the traffic lane. Wouldn´t you know, the woman in the makeshift store yelled at me to walk around her goods. I calmly peered back under her sweater and said, “it´s kind of hard, lady, your store is in the street.” She looked away and tried hard to ignore me. Ah, Bolivia.

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The southern part of the country has treated us fairly well. Potosí is an intriguing city because of it`s amazing history as one of the world´s most important mines. Spain pumped so much silver from here that people say you could build a bridge of silver from Bolivia to Spain with it´s riches. People in Spain still say “it´s a Potosí” when something is extremely fortunate or worth a lot of money. Unfortunately, you could probably also build a bridge across the Atlantic with the bodies of the literally hundreds of thousands of miners that have died, first as slaves and later as workers, in pursuit of fine metals.

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For some crazy reason, it is possible to tour the mines. We signed up for a tour and walked, crawled, and climbed deep into the mountain. It was a wild experience. There are huge holes and rickety homemade step ladders leading to small chambers where miners chip away for zinc, tin, and copper. We met one miner and chatted for a bit. He´s 40 and has been working in the mine 6 days a week for 29 years. do the math. I don´t know how they do it, but apparently their endurance has somthing to do with consuming incredible quantities of coca leaves, cigarettes, soda, and 96% (yes, percent, not proof) alcohol – it´s the same stuff that we burn in our stove. They also all worship an idol that they call “tio” (uncle) who is very devil like and loves the same vices as the miners. Offerings to Tio are frequent, as he is literally covered in coca leaves, cigarettes, and alcohol (see pics). It´s a strange world in there.

The other highlight for us has been the area around Uyuni. We took a nice little pedal out on the famous salt flat (salar de uyuni). It was a surreal experience to crunch along the salt surface and take some pictures where distance is skewed from the lack of contrast and beaming sun from all directions. The roads to get to the salar are famously bad, and we definitely had our challenges in doing the 25kms in each direction. Actually the road is so bad that no cars go on it. they all wind through the desert and ancient corals on jeep paths that vaguely parallel the road. It took us 5 kms or so to figure that out, but even after we found our way to the paths, we got marooned a few times in deep sand and even crashed twice when the surface gave way beneath our heavy tandem tires (first crashes since Guatemala!).

In other, more global news, our trip has officially headed into it´s final phase (though there will be many chapters yet). We have purchased our flights home to be home for the holidays. That´s only like 11 weeks away. It involves some compromises in terms of what we do from here on out, but we were both feeling like it is the right move for us. We won´t be able to do the famous (and famously difficult) lagunas route into Chile from here. Also, we are going to have to hitch a bus or two to make the distance more manageable. To start the push, we are going to catch a train from here to the Argentina border, 200kms south. From there, we´re going to ride hard in northern argentina and see what happens. Wish us luck!

Fun videos we forgot to post!

If you run, it will chase you

Big party in a small town with a bunch of teenage boys running around in homemade costumes.